Sturgeon’s slaughtered caviar (250 gr)

25000,00
р.
The caviar is got by the slaughtering method. It means that the caviar is obtained only once and the sturgeon is slaughtered. This method provides a distinguishing taste- fish eggs melt in the mouth and have a bright, rich taste. This is a classic method that has been used since the days of the USSR.
All the certificates of quality and safety are available.

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WHEN BUYING BLACK CAVIAR 500g WE PRESENT YOU WITH VODKA Beluga gold line
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